Description

Experience kitchen innovation with the Southbend HDCL-48 Gas Countertop Charbroiler. This high-quality charbroiler is designed to meet the demands of a commercial restaurant, offering exceptional performance and durability. With its lava rock briquettes and stainless steel burners, this charbroiler ensures even heat distribution and consistent cooking results. The two-position, two-sided cooking grid allows for versatile cooking options, while the removable crumb tray makes cleaning a breeze. The stainless steel front, sides, and adjustable legs not only provide a sleek and professional appearance but also ensure long-lasting durability. With a powerful 160,000 BTU output, this charbroiler delivers the heat needed to cook a variety of menu items quickly and efficiently. Certified by CSA Star, CSA Flame, cCSAus, and NSF, this charbroiler guarantees safety and reliability. Upgrade your restaurant's kitchen with the Southbend HDCL-48 Gas Countertop Charbroiler and experience the difference in performance and quality.

Specifications

Gas Inlet Size	0.75 Inch
Height	16"
BTU	160000 BTU
Cooking Area Plate Depth	21.5 Inch
Depth	33.25"
Area (in)	48 Inch X 33.25 Inch X 16 Inch
Width	48"
Number of Burners	8
Number of Controls	8
Grate Type	Cast Iron
Radiant Material	Cast Iron
Safety and Compliance	cCSAus, CSA Flame, CSA Star, NSF
Product Type	charbroiler
Design	Countertop, Indoor Only
Power Type	gas
Durability and Resistance	Heavy-Duty
Charbroiler Type	Lava Rock
Features	Made in USA, with pilot light ignition type
Gas Type	Propane
Material	stainless steel
Burner Material	Stainless Steel